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Stopping GMO crops may cause ‘more harm than good’ – scientists

7 months ago Philippines inquirer

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A recent court decision halting the production of the genetically modified crops Golden Rice and Bt (Bacillus thuringiensis) eggplant may impact on the country’s food security and may cause “more harm than good,” according to the Department of Agriculture (DA) and government advisory body of scientists and academicians. In a statement on Friday, the DA Read more at: inquirer

Tags : stopping crops cause scientists

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