ADRIA, Italy — In the shallow waters of the Scardovari lagoon, fishermen catch clams for Italy’s beloved “spaghetti alle vongole,” alongside mussels and oysters. But an invader risks putting them out of business. The blue crab, native to the North American Atlantic coast, has been present across the Mediterranean for years but in recent months
The post Italy’s clam farmers fear blue crab ‘invasion’ appeared first on Inquirer News.
Disclaimer : We make no assurance about the completeness and accuracy of the content of this website. All news on this website is collected from various sources hence information may or may not be true. Money Nations does not verify the reliability of the content published. We do not accept any accountability for loss or damage occurred as a result of reliability on the content of this website.
Subscribe to our newsletters now and stay
up-to-date with new articles and exclusive offers.
Your email is safe with us. We won't spam.